Food Porn

SkunkWorks

Well-Known Member
Joined
Sep 13, 2018
Messages
2,211
Location
Colorado
Spatchcock 14-lb Turkey.
IMG_9103.jpeg
Rubbed with mayonnaise and seasoning (SPG)

IMG_9104.jpeg
I put an extra smoke-box in the back of the Traeger with some applewood chips and some pecan pellets.
IMG_9105.jpeg
About a 1/2 hour before I pulled the Bird, I basted it with melted butter and threw the giblets on the grate for the Dog’s dinner.
IMG_9107.jpeg
Cooked it at 270°F until the Breast reached 165°F

It’s tented under foil now on the kitchen counter until the sides are ready.
 

EricV

Riding, farkling, riding...
2011 Site Supporter
2012 Site Supporter
2013 Site Supporter
2014 Site Supporter
Joined
May 22, 2011
Messages
8,574
Location
Tupelo, MS
Slow cooked turkey breast, (on sale at Aldi), roasted garlic-parmesan mashed potatoes from scratch, Stoffers stuffing, cranberry from a can, homemade rolls from sourdough starter and gravy from the slow cook turkey drippings.
Thoroughly enjoyed it along with some cost effective, but still decent champagne.
B31533C5-7AFC-469F-ABE1-FA24ACD163B5_1_105_c.jpeg
 
Top