Food Porn

[Ronzo]

Venison backstrap kabobs and swords

 

[SkunkWorks]

Venison backstrap kabobs and swords
View attachment 72372

I'll take a Sword please!!!!

 

[Sierra1]

oooooo, you're cheatin'. . . . it's the same pic as post #207. But, yes, I too will take a sword please.

 

[EricV]

I thought we were making food, not porno?

Are you complaining?

 

[moto.monk]

College food porn, hopefully Sierra1 approves. Clams + top ramen

 

[Sierra1]

Not the combo I would choose. . . . but, yeah, I'd still eat it. Looks more like mussels than clams though. I'd put the mollusks in some garlic butter, and eat the Ramen separately. Damn it, now I'm hungry again.

 

[moto.monk]

Not the combo I would choose. . . . but, yeah, I'd still eat it. Looks more like mussels than clams though. I'd put the mollusks in some garlic butter, and eat the Ramen separately. Damn it, now I'm hungry again.

Oh forgot these mussels, that's why someone is the expert. I put them side because it gives the soup a bit more of a sea food flavor. Also welcome to my world when I see your cooking.

 

[SkunkWorks]

Brisket-Nachos!

 

[Sierra1]

I had some of those last week. Very yummy!!

 

[EricV]

Brisket-Nachos!

View attachment 72589

Bastid! Now I'm going to be craving that until I either make it or find some Q place locally that has it.

 

[Sierra1]

One of the advantages of living in Tejas. . . . you can find them everywhere. Of course some are better than others.

 

[Mak10]

Chicken pot pie.

 

[Sierra1]

One of the few foods not on my "get in my belly list". But, my wife gave it a resounding "that's what I'm talking about". Of course she also likes biscuits & gravy, and chicken fried steak. Yeah. . . . she country.

 

[moto.monk]

Next concoction, apple sausage, white rice, thin streak, mushrooms, salsa verde and fresh guacamole from a place called homeboy industries. They take formally incarcerated people, give them job at the restaurant here in dtla, ca and life skills for reformation.

 

[moto.monk]

todays means is white rice, stir fried vegetables with Alaska caught black pepper salmon. Topped with red salsa and lemon.
*edit I over cooked the vegetables but i like them squishy and I know I can throw them in the microwave but the fish gives off some flavors which greatly improve the taste of the vegetables.

 

[Sierra1]

And, not a chicken nugget in sight.

 

[moto.monk]

And, not a chicken nugget in sight.

Its chicken of the sea, also if you look closely you will notice that it's in the shape of strip.

 

[moto.monk]

Also I never paid attention to the aesthetics of food. But lately I noticed that it matters and theres also something satisfying about laying out the food in an orderly fashion.

 

[EricV]

"City Chicken" (pork, four dipped, egg washed then rolled in crushed french fried onion rings, baked, with french cut green beans.
Ready for the oven-


Just out of the oven, (one turn as the tops browned up)-


On the plate-

 

[Sierra1]

Speaking of pork. Last night, the neighbor cooked bacon wrapped shrimps. Yeah, I was a pig. . . . but, not a photographer. No pics, sorry.